Spinach with Wasabi and Cream Cheese SauceSimple, light and delicious. Ingredients( 4 Servingsl) 1 bunch (300-400g) spinach 1 tbsp. wasabi paste 1 tbsp. cream cheese, room...
Spicy Tempura PumpkinA traditional Japanese dish with a twist. Ingredients( 2-3 Servingsl) 1/4 small pumpkin, ideally Kabocha variety 50g tempura flour 1 tsp....
Harusame Salad (Mung bean noodle salad)Ingredients( 2 Servings) 100g mung bean noodles 10cm cucumber, sliced thinly then shred 1 tbs. dried wakame seaweed flakes, soak in water...