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Chuka Fu Chinese Style Salad Dressing

Nutty, light and aromatic.



Ingredients (4 servings)


  • 3 tbsp. shoyu Japanese soy sauce

  • 3 tbsp. komezu japanese rice vinegar

  • 1 tbsp. gomaabura toasted sesame oil

  • 1 tsp. sugar

  • 1/2 tsp. grated ginger - use Japanese ginger grater for finer texture


Method


  1. Mix all the ingredients in a bowl.


Serving Suggestion


Delicious with salad leaves, cucumber, tomatoes, sliced boiled eggs etc. or as a sauce for noodles when served cold.

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