Misoshiru (Miso Soup)Ingredients (4 servings) 800 ml dashi stock (dashi available from our shop in powder form) 2 tsp. wakame seaweed flakes 150 g tofu, cut...
Chuka Fu Chinese Style Salad DressingNutty, light and aromatic. Ingredients (4 servings) 3 tbsp. shoyu Japanese soy sauce 3 tbsp. komezu japanese rice vinegar 1 tbsp....
